100% Tempranillo Navarre, Espagne De corps moyen, il regorge de fruits mûrs, bien équilibrés par la fraîcheur (due à la cueillette précoce des raisins) et des saveurs herbacées. Ce vin est super doux et facile à boire. Une bouteille à déguster confortablement installé sur...

Ténérife, Îles Canaries Juteux et rafraîchissant, il présente des arômes intenses de fruits rouges, de terre humide et d'épices. C'est un vin volcanique non filtré et amusant qui peut également être servi frais. Suertes « Cool » est un jeu de mots avec Nat...

Fratelli Felix Bianco is a blend of Falanghina and Fiano from Vigneti Tardis, a project by two friends, Jack Lewens and Bruno Di Conciliis, working in the hills of Campania outside Naples. This is an honest, approachable white that brings together two of Campania's...

100% Grüner Veltliner Kamptal, Austria 

Aromatic Skin-Contact Gewürztraminer from Moravia An intensely aromatic orange wine from Petra Marada, showcasing the expressive character of Gewürztraminer amplified through extended skin contact. This natural wine was macerated on skins for three weeks and aged for eight months in acacia barrel, creating a...

Geht Immer is our easygoing, always-right wine series, proudly selected & imported by Vinofactum. From lively get-togethers and tasty meals to quiet unwinding with a good book, these are (y)our natural choices for high quality organic stuff. What makes this wine special? Rieslings from...

Burgundy-Inspired White Blend from South Moravia A symphony of aromas and flavours that could easily be mistaken for Burgundy. Czech natural wine pioneer Jaroslav Osička blends Müller-Thurgau, Neuburger, Pinot Gris, and Riesling, maturing the wine in acacia barrels to create a full-bodied, complex, and...

100% Graciano Navarre, Espagne Ce vin est vraiment délicieux et offre vraiment beaucoup. Sec et frais, tannins doux et corps moyen. Arômes de fruits noirs, notes minérales et une longue finale. 100% Graciano est un peu plus inhabituel en Espagne, il est plus courant...

Blend: Corvina, Rondinella, Molinara Bardolino (Lake Garda) Veneto, Italy 

100% Pecorino Abruzzo, Italy

Joyful Rosé Pét-Nat from André Grapes A joyful, energetic rosé pétillant naturel from Syfany, crafted from the rare André grape variety. This natural sparkling wine captures the playful spirit of Moravian winemaking with vibrant bubbles and refreshing character. The Producer Syfany is a family...

Limited Final Vintage - Only 600 Bottles Produced A special Blaufränkisch that marks both a beginning and an end—the final vintage from Zdena Čačíková before handing over the land to a new owner. Super juicy and light with sour cherries, pepper, a hint of...

Jaffa Crush Carbonic Still Orange Wine Aged in Amphora Jaffa Crush is a distinctive Carbonic Still Orange Wine that showcases the unique character of Merwah and Muscat grapes. Made with whole-berry Muscat fermented via carbonic maceration, it is blended over finished direct-press Merwah wine...

Chios, Grèce Mélange : Chiotiko Krassero et Agiannitis Sec, moyennement corsé avec des notes de cerise, d'épices et d'herbes sauvages. Fabriqué à partir de raisins locaux : Chiotiko Krassero & Agiannitis, vieilli 18 mois en fûts de chêne usagés. Ariousieux La cave Ariousios a été...

Vénétie, Italie 70% Merlot et 30% Cabernet Franc Merlot et Cabernet Franc, macération de 30 jours, vieilli en fûts de béton pendant 12 mois et en bouteille pendant 12 mois supplémentaires. Corps moyen avec des notes de fruits noirs, d'épices et de chocolat amer....

Lisboa, Portugal  

This is the first vintage of Lassuperiora Bianco, and it's something of a statement. Villa Calicantus has always been known for their reds – Sangiovese, Corvina, Rondinella, the classic Veneto varieties – but in 2024 they decided to do something almost unheard of in...

L'Acrobate is Julie and Toby Bainbridge's take on Loire rosé, and it's exactly what you want from the style – light, refreshing, and effortlessly drinkable. Made from Grolleau, a red grape that's been grown in the Loire for centuries but rarely gets the spotlight...

Macchion dei Lupi is a small Tuscan winery that's doing something quietly impressive – making honest, drinkable wines that don't cost a fortune. Psyche is their Toscana IGT blend of Cabernet Sauvignon and Sangiovese, two grapes that have been grown side by side in...

Vino di Anna is one of Sicily's most exciting wineries, working high up on the northern slopes of Mount Etna where the volcanic soils and altitude create conditions unlike anywhere else in Italy. Anna Martens and her team have been making wines here since...

Camporeale is Lunarossavini's entry-level Falanghina from the hills outside Salerno in Campania, where the Mediterranean climate and coastal influence create ideal conditions for this classic white grape. This is Falanghina at its most approachable – fresh, mineral-driven, and genuinely enjoyable.Lunarossavini is a small producer...

Rioja, Spain Viura