Maremosso is an orange wine made from 100% organic Catarratto, where the grapes macerate on their skins for a week to extract colour, tannin, and texture. This is orange wine at its most approachable – fresh, vibrant, and full of character, showing what this...

Posca Bianca is Orsi San Vito's joyful, unique white wine from Emilia Romagna, Italy, a blend of Pignoletto, Albana, Alionza, and Malvasia. Medium-bodied with a delicious round texture with notes of stone fruit, dried flowers, and a salty, nutty finish.This non-vintage wine is drawn...

Tule is Cantine Rallo's pure Catarratto from Alcamo on the northwestern coast of Sicily, where the Mediterranean climate and limestone soils create ideal conditions for this classic white grape. This is Catarratto at its most honest and approachable, showing what Sicily's most important white...

Lake Garda, Veneto, Italy Blend: Corvina, Rondinella, Molinara & Sangiovese Emily Says… ”A Rhabarber Schorle for adults. This is another favourite bubble for me. Full of flavour, with notes of rhubarb, bitter orange and strawberry. A fun foamy texture but with a mineral freshness.”...

100% Vermentino Tuscany, Italy Carlo says... 'The desire to create wines with a soul has driven me to respect as much as possible what Pitte calls the genius of the soil and the vintage. After choosing the biodynamic method in the vineyard, I decided...

Ciello is Cantine Rallo's pure Nero d'Avola from Alcamo on the northwestern coast of Sicily, where the Mediterranean climate and limestone soils create ideal conditions for this noble red grape. This is Nero d'Avola at its most honest and approachable, showing what Sicily's most...

Avresir is Villa Calicantus' Riserva, the wine that can change the way of thinking about Bardolino wine. This is a blend of Corvina, Rondinella, Molinara, and Sangiovese grapes from their best hill, about 2 km away from Lake Garda and 200 metres high. In...

Zappa e Puta is Agricola VINB's expression of 100% Frappato from Chiaramonte, Sicily. Made by friends Biagio and Vittorio, this is the second vintage of the project and the guys have really hit the ground running. This is one of the most ethereal, delicate,...

'500' is Macchion dei Lupi's sparkling Trebbiano, refermented in the bottle using the ancestral method. The first production came from the 2019 vintage, when they celebrated 500 years since the death of Leonardo da Vinci – hence the name and the label. This is...

Luna is Cantina La Bacheta's fresh rosé from the morainic hills surrounding Lake Garda in Custoza, where sandy and gravelly soils formed by ancient glacial debris create ideal conditions for local varieties. This is rosé with character and freshness, showing what the region can...

Noto, Sicily 100% Nero d'Avola Biodynamic. Bright, crunchy and clean. Nero d'Avola that is delicate and refreshing. Don't miss this one! Marabino “Marabino was born in 2002, during these years we have tried to produce wines with an increasingly precise territorial identity without following...

Palmento Bianco is Vino di Anna's island white wine made from organically farmed, indigenous Sicilian white grapes grown in four distinct terroirs across Sicily. Lemon-lime in colour, this wine from a cooler vintage has attractive aromas of white flowers and citrus. The palate is...

100% Barbera Piemonte, Italy 

Fratelli Felix Bianco is a blend of Falanghina and Fiano from Vigneti Tardis, a project by two friends, Jack Lewens and Bruno Di Conciliis, working in the hills of Campania outside Naples. This is an honest, approachable white that brings together two of Campania's...

Sui Lieviti is Orsi San Vito's expression of 100% Pignoletto from Emilia Romagna, Italy, made using the ancestral method. This is one of those wines that brings pure joy – there is never an inappropriate moment to drink this bottle! Energetic, flavoursome with a...

Profeta is Macchion dei Lupi's single-varietal Merlot, and it's a reminder of what this grape can do when it's grown in the right place and handled with care. Tuscany has a long history with Merlot – it's been part of the region's winemaking for...

Monterodano is a white wine from Orsi San Vito, a small producer in Emilia-Romagna working with indigenous varieties and minimal intervention winemaking. This is made from 100% Pignoletto from the Monte Rodano vineyard, a local white grape that's been grown in the hills around...

Bianco G is Vino di Anna's expression of 100% Grecanico from the volcanic slopes of Mount Etna in Sicily, showing what this indigenous variety can do when it's grown at altitude on volcanic soils and handled with care. This is Etna white at its...

Etna, Sicily Nerello Mascalese with small amounts of Nerello Cappuccio and Alicante Crimson red in colour, this wine has attractive aromas of red cherries and strawberries, coupled with blood orange and white flowers. The palate is flavoursome with red fruit flavours and underlying spice. Tannins are...

Blend: Corvina, Rondinella, Molinara Bardolino (Lake Garda) Veneto, Italy 

Piemonte, Italy Serralunga d'Alba 100% Nebbiolo Barolo